Cooking Classes
16 Apr
06:00 PM
Until
16 Apr, 09:00 PM
3h
Night Out - Exploring Moroccan Cuisine
Foodie Labs
515 22nd Street S, Suite 130 St. Petersburg, FL 33712
Organized by
The Chef Upstairs
The Chef Upstairs
Come enjoy a cooking class with The Chef Upstairs here at Foodie Labs! April 16th, 6 p.m. – 9 p.m.
Price: $95
Dive into the rich spices and warmth of Morocco. Learn to craft delicate beef cigars, create a stunning chicken and vegetable feast layered with olives and preserved lemon, and finish with a light, citrusy chiffon cake. Exotic, aromatic, and beautifully balanced.
What’s Cooking:
- Arrival Snack: Chef’s Choice
- Moroccan Beef and Vegetable Cigars – Phyllo-Wrapped Filling Served with Spiced Date Dipping Sauce
- Moroccan Feast – Moroccan Chicken with Olives and Lemon, Root Vegetable Tagine, Couscous
- Meskouta – Traditional Lemon Chiffon Cake served with Fresh Fruit
To buy tickets or learn more about The Chef Upstairs – CLICK HERE
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