The Ultimate Culinary Incubator

Commercial Kitchen space for Food Entrepreneurs - and A Place for Foodies Who Love Great Food.

The Foodie Labs is culinary incubator with rental commercial kitchens, ghost kitchens, and event space.  We offers a low cost, low risk opportunity for culinary entrepreneurs and culinary professionals.  Located in the hip Warehouse Arts District on the ArtsXChange campus.

We have seven restaurant incubator kitchens (ghost kitchens), two bake stations, two shared kitchen spaces and an event space. Our seven restaurant incubator spaces are more than just ghost kitchens - they provide many of the services of fast/casual dining while minimizing the capital expenses for the entrepreneur. The facility is licensed and fully approved for food production, pick-up and delivery, and in-house cafe style dining.

For the public, we offer an array of menus for breakfast, lunch, dinner, and late night munchies. We sponsor special culinary events, as well as offering our space for your own special event.

The Foodie Labs also provides a three tier mentoring and marketing program for chefs, food truck vendors, caterers or any culinary entrepreneur getting started in the food business. This will include necessary certifications, licensing, classes, networking and learning to build a restaurant brand.

At Foodie Labs, we believe in the power of collaboration and innovation, fostering a vibrant community where culinary dreams can flourish. Join us to explore unique culinary experiences and connect with fellow food enthusiasts who share your passion for creativity in the kitchen. Whether you're looking to launch your food concept or simply enjoy a delicious meal, Foodie Labs is your destination for culinary excellence and inspiration.