Foodie Labs Caterers

One space. Many Menus

The Foodie Labs has a number of unique caterers, with many concepts for your special occasion. We also have an event space that can seat up to 100 people

Our catering focuses on plant-based ingredients. No refined sugars, no preservatives, all non-GMO ingredients. Gluten-free options.

Contact Us for information on A Good Human catering

9 + 7 =

Breakfast, brunch, lunch, or dinner – anytime is good for a bagel gathering.  Have our bagels with our signature schmears. Or elevate your experience withbagel sandwiches, accompanied by a delicious cup of homemade soup.

Contact us for information on Bagel Babe catering.

10 + 3 =

Freshly made French-Moroccan bistro-style cooking, combining the warm exotic spices of Morocco with French classics. Chef Touf’s culinary expertise shines as he imbues each dish with his own creative and cosmopolitan flair. 

Contact us for information on Cybel catering

10 + 1 =

We offer a tantalizing array of succulent meats and seafood, artfully prepared and accompanied by our signature sides.

Contact us for information on Shaner’s Surf & Turf catering

15 + 14 =

Savor handcrafted burgers and the ocean’s finest treasures. From succulent seafood dishes to mouthwatering burger creations, every bite is a journey into taste perfection. 


Contact us for information on Privateer’s Land & Sea catering

14 + 13 =

We have curated a selection of mouthwatering fillings, ranging from crispy cutlets and juicy grilled balsamic chicken to tender and succulent beef birria with a unique blend of spices and house-made chorizo. Each creation is crafted with the finest ingredients and a dash of love.

Contact us for information on Toasty Bros catering

2 + 12 =

More Great Food Coming Soon!


Contact us for information on catering

11 + 11 =